Ardbeg 17 Year Old For Chieftain's Barolo Wine Finish Scotch Whisky Sale!

Ardbeg 17 Year Old For Chieftain’s Barolo Wine Finish Scotch Whisky

$100.00 $1,999.99

Review

Whiskey: Ardbeg 17 Year Old For Chieftain's Barolo Wine Finish Scotch WhiskyThis whisky boasts a 55.5 % alcohol by volume and hails from Ardbeg.Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured inROLLING STONEMEN'S JOURNALUS WEEKL

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Description

Whiskey: Ardbeg 17 Year Old For Chieftain’s Barolo Wine Finish Scotch Whisky

This whisky boasts a 55.5 % alcohol by volume and hails from Ardbeg.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN’S JOURNAL
  • US WEEKLY

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 750ML

Proof: 111 (55.5%ABV)

Origin: Scotland

Distillery: Ardbeg

Ardbeg 17 Years For Chieftain’s Barolo Wine Finish Scotch Whisky was bottled with ABV 55.5% Vol. This whisky is truly a delight for the senses and will be sure to please even the most discerning whisky connoisseur. Enjoy it neat or on the rocks for an unforgettable experience.

Ardbeg 17 Year Old For Chieftain’s Barolo Wine Finish Scotch Whisky Tasting Notes

Nose: Great elegance and charm on the nose.

Palate: The palate is an explosion of delicate flavors, nice and delightful mouthfeel.

Finish: Great elegance and length on the finish.

Distillery Information

Ardbeg is one of the most famous whisky distilleries in the world, and for good reason. The Ardbeg distillery produces some of the finest single malt whisky around and has been doing so for centuries. The Ardbeg distillery is located on the island of Islay, off the coast of Scotland. The distillery was founded in 1815 by John McDougall and has been in operation ever since. Ardbeg whisky is renowned for its smoky flavour, which comes from the peat that is used to smoke the barley during the whisky-making process.

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